Bold ingredients, authentic recipes and saj bread baked through the day. From a 7 AM shakshuka bowl to shawarma at 2 AM — made fresh, always.
Three steps between you and something delicious — for breakfast, lunch and dinner.
Rice bowl, a wrap in fresh saj bread, three soft tacos or a golden quesadilla — breakfast burritos too.
Chicken shawarma, Mediterranean steak, lamb, falafel or cauliflower steak — plus eight breakfast proteins.
Unlimited fresh veggies, beans, fries on the side and ten signature sauces from garlic to pomegranate molasses.
Straight from the grill, the saj and the coffee pot — tap to add anything to your order.
Five kitchens under one roof — breakfast, the grill, the mezze bench, the pastry tray and the coffee bar.


The word nourish means more to us than nutrition. In the homes we grew up in, food was how love was spoken — bread broken at a crowded table, coffee poured slowly for a guest, a plate always set for one more.
We opened in the heart of Downtown Minneapolis to bring that feeling to our city. Not fast food that happens to be Mediterranean, but real Mediterranean cooking, made fresh daily and served with the warmth it deserves.
A dollar off the things people order most — plus every refresher, the classic latte, all appetizers and all desserts.






In the heart of Downtown Minneapolis, steps from Nicollet Mall.
| Sun – Thu | 7:00 AM – 11:00 PM |
| Fresh starts. Great nights. | |
| Fri – Sat | 7:00 AM – 3:00 AM |
| We stay late for you. | |
Order ahead for pickup, or come say salaam — we saved you a seat.